It's a Monday...
We are almost in full school year swing.
Back to routine...college girl has left, I am back at work full time and high school girl has started extracurricular activities. Seems like summer is coming to an end. Depressing, huh?
Not so fast, there is a bright spot to this Monday.
You know why?
It is National S'mores Day!
Now if that isn't a reason to turn around this Monday!
Not only is this an ooey gooey s'more that can be made in minutes, but it takes just 3 ingredients and yep, just 15 minutes to make.
My Monday is looking better by the moment!
The secret is to start with a pre-made pound cake. If you want to make your own, by all means, knock your socks off. I wanted something super quick and easy. So my recommendation? Start with a pre-made pound cake from the bakery section of your grocery store.
1 loaf of pound cake, cut into 1/2" slices
2 cups mini marshmallows
3/4 cup chocolate chips
Heat an indoor grill or saute pan with grill marks to medium high heat. Place 1/2" slices of the pound cake onto the preheated grill. Grill 1-2 minutes per side. Remove slices and place on a baking sheet. Preheat oven to 325 degrees.
Top each grilled slice of pound cake with mini marshmallows and chocolate chips. Bake for 7-8 minutes. Serve warm.
I have to tell ya...my Monday is really turning around. Thank goodness it is National S'mores Day!
Otherwise I may have been snacking on a salad rather than a warm marshmallow-chocolate covered grilled piece of pound cake!
Celebrate the little things that make life sweet,
You may also like these S'more recipes:
|Loaded Pizzelle S'mores|
|Grasshopper S'more Bites|