The
BUCKET O' CHEESY FRIES
Kind of self explanatory, don't ya think?
I remember the days when you went to McDonalds and ordered a burger and some fries. The burger came in a styrofoam boxed container that when you flipped the lid back, you had a place to dump your fries. An all in one serving "plate." Don't laugh, but that was a HUGE deal to me when I was growing up. Such small pleasures, right? No more styrofoam containers, now-a-days, and we share fries...gotta watch my girlie figure! :)
Now, I love to make fries at home because I bake them in the oven. Just slice them up, any which way. Toss with some olive oil and salt, bake them in the oven until fork tender and you are good to go. But, when you want to kick it up a notch and not worry about your girlie figure...
you need to make a BUCKET O'CHEESY FRIES!!!
It'll be like you are at a the county fair!
Here's how to make that bucket of goodness...
Ingredients to make fries:
2 - 3 lbs red potatoes
1/4 cup olive oil
1 Tbsp salt
1 Tbsp fresh ground pepper
Ingredients to make them cheesy:
1/2 cup sour cream
1 5.3 oz plain Greek non-fat yogurt
1 packet dry Ranch Dip mix
1 cup shredded cheddar cheese
1/4 cup chopped green onions
Wash all the potatoes. Preheat oven to 400 degrees. Slice in wedges, small "fingers" or discs. In a large roasting pan, place the potatoes and mix with olive oil, salt and pepper. Place in the oven and bake for about 50-60 minutes depending on the size of your potato slices (thicker takes longer).
Mix together sour cream, non fat Greek yogurt and Ranch Dip mix. Toss with potatoes and return to oven for about 5-10 minutes. Remove from oven and sprinkle on shredded cheddar cheese and green onions.
These fries are sooooooo gooooood!
The sauce is finger lickin' and the cheese is ooey and gooey!
I really think you NEED these fries!
Great for football watching, hamburger grilling or anytime you just have a craving!
Celebrate the little things that make life sweet,
Christine
Linking up with Skip to My Lou, Inside Bru Crew Life, Lori's Culinary Creations, Lady Behind the Curtain,
Bloom Designs, Lou Lou Girls, The 36th Avenue, Six Sisters' Stuff,
Morsels of Life, Your Homebased Mom, Detours in Life,
I Heart Naptime, Chelsea's Messy Apron, Confessions of A Plate Addict and The New Mrs Adventures.
Linking up with Skip to My Lou, Inside Bru Crew Life, Lori's Culinary Creations, Lady Behind the Curtain,
Bloom Designs, Lou Lou Girls, The 36th Avenue, Six Sisters' Stuff,
Morsels of Life, Your Homebased Mom, Detours in Life,
I Heart Naptime, Chelsea's Messy Apron, Confessions of A Plate Addict and The New Mrs Adventures.
You are making me hungry! Pinned. Lou Lou Girls
ReplyDeleteSo good, but so naughty!
ReplyDeleteOH MY!!! Wow...
ReplyDeleteThanks for linking up at Share Your Stuff Tuesdays! Hope you come again soon (Rachael @ http://www.parentingandhomeschoolinginfaith.com)
Wow, my husband would love this!! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!
ReplyDelete