Friday, July 18, 2014

Pool Snacks

Yum
Summertime in Florida was all about the water; staying cool in the pool or the ocean.  I grew up with a pool in the backyard and spent WHOLE summer days in the pool, wrinkly fingers and green hair!  (In my younger days, I had much lighter hair and it would turn green from all the chlorine...a total fashion statement!)

Living in the midwest, we don't have our own pool, but we have a cool watering hole that was once a quarry.  The kiddos and I would head down and spend the afternoon there.  Picnic lunches and snacks were always part of the experience.  So today, I thought I would share some fun snack ideas to make and take with you when you head to your watering hole.

3 comments:

  1. Love these ideas! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!

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  2. Printing potato chip spirals recipe out to make for tomorrow pre lunch nibbles. Can I make these today to bake tomorrow? Visitng from Craftberry Bush

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    Replies
    1. I would make and bake on the same day, Linda. But you can certainly serve them the next. I like Potato Chip Spirals warm or cold. Thanks for stopping by! :)

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