Saturday, October 24, 2015

Fall Dinner Menu

Yum


Whether cooking for your family or for a group of friends, this time of the year calls for a menu  with comfort food.  When I think comfort food, soup is at the top of the list.  Those chilly, damp nights when the days are short, just call for a warm bowl of soup, some bread and a sweet dessert.
So, I put together a Fall Dinner Menu that you can use any day of the week.

Easy New England Clam Chowder

Easy New England Clam Chowder is creaminess in a bowl.  Filled with all those tender clams and potatoes that make it taste like it comes right from New England.  
Yep, it'll warm you all the way down to your toes!

Cheesy Garlic Biscuits
 Cheesy Garlic Biscuits are my absolute favorite biscuits!
They are moist and cheesy with lots of garlic flavor.  Totally a compliment to a warm bowl of soup, especially Easy New England Clam Chowder!


Caramel Soaked Apple Cider Bundt Cakes
You must save room for dessert!  Caramel Soaked Apple Cider Bundt Cakes complete the meal.  Each little cake is soaked in a home-made caramel sauce to add even more flavor to the apple cider pound cake.  You may want to lick the plate!

I hope you use this menu to plan a perfect fall dinner.  
All the recipes can be found by clicking the links.  If you create the meal, I would love for you to take pictures and share them with me or on your social media.  Use the hashtag #asprinkleofthisandthat!
I can't wait to see it!  If you want to follow along, just pick your favorite social media.  All the links are just over there on the right.

Celebrate the little things that make life sweet,
Christine